Small Cod Omelette
Trays of 300g, contain 10 units of small cod omelettte.
Ingredients: Wheat four, 13,73% cod, onion, chickpea flour, oil, salt and parsley.
Method of preparation: Frying pan / fryer: fry at 170ºC for about one minute until browning. Drain the oil and consume it hot.
Frozen product, keep at -18ºC. Once thawed, do not refreeze.
|Format||Trays of 300 g|